卡里尔庄园 Iniesta 116分钟纪念版干红葡萄酒 Minuto 116 Red
卡里尔庄园116分钟纪念版干红葡萄酒
葡萄品种:添普兰尼洛
芳香富裕,果味浓郁,含草莓,树莓,黑甘草气息。口感柔顺美味,留香持久,绵长。
配菜:适宜搭配米饭,各种奶酪,红肉
建议:恒温保存低于16ºC。80%湿度,避光。适饮温度:6ºC
规格:75cl/瓶,6瓶一箱。
产区:DO产区曼切艾拉
酒精度:13.5% vol
Minuto 116 red
Young red wine
Varieties
Tempranillo.
Fermentation
21 days with selected yeast, Controlled fermentation. One week of pre-fermentation maceration after pass throughBy "Boreal" at 5 ° C. Maceration-fermentation for 2 weeks
Wine Tasting
Cherry red color, bright, middle layer and elegant. Berries, raspberry and blackberry smell. The palate balanced with good body, cool, dry, medium persistence, craggy and pleasant.
Basis for the pairing
Ideal for white meat, rice, cheeses and pates.
Recommendations
Preserve at a constant temperature and below 16ºC. 80% of humidity and darkness. Consumption: Temperature: 6ºC. Presentation
75 cl Bordeaux Green Elite bottle.Cork: natural.
Analisis
Alcohol: Total acidity: PH: Volatile acidity: Residual sugar: | 13.5 % vol. 5,5 gr/l. of tartaric acid3,60,44 gr/l. of acetic acid4 gr/l. |
Technical data sheet
Propietario: | Iniesta Family |
Asesor técnico: | Rafael Orozco and Luis Jimenez. |
Enología: | Héctor Martínez. |
Viticultura: | Agustín Lázaro |
Nombre del vino: | Minuto 116 Red. |
Calificación cosecha: | Very good. |
Presentación: | 75 cl bottle. |
Procedencia: | Vineyards in property. |
Región: | La Manchuela. |
Municipio: | Fuentealbilla |
Suelos: | Clayey-silt texture. |
Orografía: | Terraces and gentle slopes. |
Orientación | South-west. |
Altitud | 770 m of altitude. |
Clima: | Mediterranean characteristics, with a significant day/night variation due to its altitude. More than 3000 hours of sun per year. |
Pluviometría anual: | Less than 400mm |
Variedades de uva: | Tempranillo |
Edad de las cepas: | 12 años. |
Estilo de poda: | Cordón royat. |
Técnicas de cultivo: | Agricultural machinery adapted to the orography. |
Irrigación: | Only in extreme cases and concrete phenolic states. |
Producción por HA | 45 Hl./Ha. |
Fecha de vendimia: | 1ª quincena de Octubre. |